Video+Photos: Re-live Adom ‘Kolor Paaty’ frytol cooking competition

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Patrons who thronged this year’s Adom ‘Kolor Paaty’ at the Efua Sutherland Children’s Park in Accra were not only treated with good music and dance but were also poresented with the chance to show their cooking skills.

Out of the over thousand patrons that stormed the venue, a few were selecte to prepare their own creative delicacy.

Meals prepared by the participating patrons include banku and okro stew, jollof rice, fried rice and yam with kontomre stew, and omo tuo with groundnut soup.

Below are photos of the cooking competition:



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